BARLUME NYC

Food & Drink

Brunch

SPREAD SAMPLER
21

SERVED WITH WARM PITA BREAD
crudité +$6

CHARRED EGGPLANT
tahini, tomato confit, black garlic, candied lime

WHIPPED RICOTTA
maple honey

SPINACH TZATZIKI
cucumber, mint, wheat berries

RED PEPPER & WALNUT
pomegranate, parsley, bread crumbs


RAW BAR

OYSTERS*
natural 4
basil and calabrian chili oil 6
creme fraiche and caviar 8

SHRIMP COCKTAIL*
wild shrimp, cocktail sauce, lemon wedges
36


SALADS

VERTE
gem lettuce, lemon vinaigrette, herbs, hazelnut
18

MEDITERRANEAN
herbed feta, tomato, red onion, cucumber, olive, pita chips
19

KALE CAESAR
garlic chips, anchovy parmesan dressing
19

NICOISE
tuna ventresca, marble potato, haricot vert, red onion, egg, kalamata olive, cherry tomato
26

FENNEL AND CITRUS 
shaved fennel, cara cara orange, pistachio
19

ADD PROTEIN
pan-seared chicken breast 12
grilled shrimp 12
skirt steak 14


APPETIZERS

STRACCIATELLA BRUSCHETTA
heirloom tomato, basil
24

JAMON CROQUETA
Spata negra jamon, parmesan, aioli
26

GRILLED HALLOUMI
roasted eggplant, oregano, olive oil
24

ZUCCHINI CHIPS
marinara sauce, labneh
21

BLUE CRAB TOAST
pink peppercorn, vadouvan aioli, crispy shallots
28

ZUCCHINI CHIPS
marinara sauce, labneh
21

TUNA & TOMATO CARPACCIO
heirloom tomato, lemon vinaigrette, dill, shallots
29


PASTA
TRUFFLE CACIO E PEPE
tonnarelli, shaved black truffle
42

DUCK RAGU
busiate, orange zest, parmesan
29

CALAMARATA ALLA NORMA
eggplant, tomato, ricotta salata
24


ENTRÈES

CHICKEN UNDER A BRICK
romesco sauce, caramelized baby onions, roasted carrots
39

BRANZINO
asparagus, charred orange, pistachio butter
34

BARLUME BURGER
6 oz wagyu burger, potato bun, beecher’s cheese, lettuce, tomato, red onion, chipotle mayo, fries
26

GRILLED PRAWNS
u4 wild prawns, tarragon butter
36


BARLUME BRUNCH

STEAK FRITES NY STRIP 8 OZ
two fried eggs, parmesan fries
46

EGGS BENEDICT
pata negra jamon, spinach, hollandaise sauce, mixed green salad
32

GARDEN FRITTATA
egg with sauteed vegetables and asiago cheese
21

LAMB SHAKSHUKA
slowly braised lamb shoulder, tomato, red pepper, two poached eggs, sourdough
38

AVOCADO TOAST
grilled sourdough, feta, olive, poached egg
19

FRUIT MACEDONIA
greek yogurt, mixed berries, grapes, mango, acacia honey, fresh mint
18

FLUFFY PANCAKES 
berries, mascarpone cream, maple syrup
22



*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Lunch

SPREAD SAMPLER
$21

SERVED WITH WARM PITA BREAD
crudité +$6

CHARRED EGGPLANT
tahini, tomato confit, black garlic, candied lime

WHIPPED RICOTTA
maple honey

SPINACH TZATZIKI
cucumber, mint, wheat berries

RED PEPPER & WALNUT
pomegranate, parsley, bread crumbs


RAW BAR

OYSTERS*
natural 4
basil and calabrian chili oil 6
creme fraiche and caviar 8

SHRIMP COCKTAIL*
u5 wild shrimp, cocktail sauce,lemon wedges
36


SALADS

VERTE
gem lettuce, lemon vinaigrette, herbs, hazelnut
18

MEDITERRANEAN
herbed feta, tomato, red onion, cucumber, olive, pita chips
19

KALE CAESAR
garlic chips, anchovy parmesan dressing
19

NICOISE
tuna ventresca, marble potato, haricot vert, red onion, egg, kalamata olive, cherry tomato
26

ADD PROTEIN
pan-seared chicken breast 12
grilled shrimp 12
skirt steak 14


APPETIZERS

STRACCIATELLA BRUSCHETTA
heirloom tomato, basil
24

JAMON CROQUETA
Spata negra jamon, parmesan, aioli
26

GRILLED HALLOUMI
roasted eggplant, oregano, olive oil$24ZUCCHINI CHIPSmarinara sauce, labneh
21

BLUE CRAB TOAST
pink peppercorn, vadouvan aioli, crispy shallots
28

ZUCCHINI CHIPS
marinara sauce, labneh
21

WAGYU CARPACCIO*
artichoke, shaved parmesan, preserved truffle
28

TUNA & TOMATO CARPACCIO
heirloom tomato, lemon vinaigrette, dill, shallots
29

PASTA

TRUFFLE CACIO E PEPE
tonnarelli, shaved black truffle
39

DUCK RAGU
busiate, orange zest, parmesan
29

CALAMARATA ALLA NORMA
eggplant, tomato, ricotta salata
24


ENTRÉES

GRILLED PRAWNS
u4 wild prawns, tarragon butter
36

EGGPLANT PARM
fried eggplant, tomato, basil, parmesan
28

BRANZINO
broccoli rabe, charred orange, pistachio butter
34

CHICKEN UNDER A BRICK
romesco, cipollini onion, roasted carrot
39

STEAK FRITES
8 oz ny strip, porcini rub, rosemary, fries
46


SIDES

ROASTED FINGERLING POTATOES
olive oil, salt
14

ROASTED CAULIFLOWER
tri-color cauliflower, parsley
12

SPRING ASPARAGUS
parmesan, lemon
12

ROASTED MUSHROOMS
chanterelles, portobello, aged balsamic
12

BARLUME FRIES
fried rosemary, parmesan
14



*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Dinner

SPREAD SAMPLER
SERVED WITH WARM PITA BREAD
$24
+$6 crudite

SMOKED EGGPLANT
tahini, tomato confit, black garlic, candied lime

WHIPPED RICOTTA
maple honey

SPINACH TZATZIKI
cucumber, mint

RED PEPPER & WALNUT
pomegranate, parsley, bread crumbs


RAW BAR

OYSTERS*
natural 4
basil and calabrian chili oil 6
creme fraiche and caviar 8

TUNA & TOMATO CARPACCIO*
heirloom tomato, lemon vinaigrette, dill, shallots
28

YELLOWTAIL CRUDO*
pink peppercorn, fennel fronds, caperberries
29

CAVIAR SERVICE*
28g imperial osetra caviar
190


SEAFOOD TOWER

SINGLE-TIER*
peeko oysters, shrimp cocktail, yellowtail crudo, octopus & kalamata olives
85

THREE-TIER*
peeko oysters, shrimp cocktail, tuna tartare, yellowtail crudo, octopus & kalamata olives, marinated blue crab
155
+$55 1 LB LOBSTER

SALADS

VERTE
gem lettuce, lemon vinaigrette, herbs, hazelnut
19

MEDITERRANEAN
herbed feta, tomato, red onion, cucumber, olive, pita croutons
22

KALE CAESAR
garlic chips, anchovy parmesan dressing
21

FENNEL AND CITRUS
shaved fennel, cara cara orange, pistachio pesto, citrus vinaigrette, fennel fronds
22


APPETIZERS

STRACCIATELLA BRUSCHETTAheirloom tomato, basil
24

JAMON CROQUETA
Spata negra jamon, parmesan, aioli
26

GRILLED HALLOUMI
roasted eggplant, oregano, olive oil$24ZUCCHINI CHIPSmarinara sauce, labneh
21

BLUE CRAB TOAST
pink peppercorn, vadouvan aioli, crispy shallots
32

ZUCCHINI CHIPS
marinara sauce, labneh
21

WAGYU CARPACCIO*
artichoke, shaved parmesan, preserved truffle
28



PASTA

TRUFFLE CACIO E PEPE
tonnarelli, shaved black truffle
45

DUCK RAGU
busiate, orange zest, parmesan
34

LOBSTER ARRABBIATA
linguine, canadian lobster, calabrian chili
56

CALAMARATA ALLA NORMA
eggplant, tomato, ricotta salata
27


ENTRÉES

GRILLED PRAWNS
tarragon vinaigrette
46

EGGPLANT PARM
fried eggplant, tomato, basil, parmesan
32

BRANZINO
broccoli rabe, charred orange, pistachio butter
52

CHICKEN UNDER A BRICK
romesco, cipollini onion, roasted carrot
42

HARISSA LAMB CHOP
roasted marble potatoes, asparagus, lamb jus
65

DRY-AGED NY STRIP
28-day dry-aged ny strip, porcini rub, rosemary, parmesan fries
74


FOR THE TABLE

TRUFFLE PIZZA
stracciatella, porcini mushroom, shaved black truffle
36

WAGYU BURGER
12 oz wagyu, beecher’s cheese, lettuce, tomato, red onion, chipotle mayo, fries
40

DRY-AGED TOMAHAWK CHOP
28-day dry-aged, 32 oz beef jus, maitre d’ butter
175

GRILLED MAINE LOBSTER 
2 lb whole lobster, brown butter, calabrianchili sauce, charred lemon
110

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


SIDES

ROASTED FINGERLING POTATOES
olive oil, salt
16

ROASTED CAULIFLOWER
tri-color cauliflower, parsley
14

SPRING ASPARAGUS
parmesan, lemon
14

ROASTED MUSHROOMS
chanterelles, portobello, aged balsamic
14

BARLUME FRIES
fried rosemary, parmesan
16

Dessert

PROFITEROLES
vanilla gelato, dark chocolate sauce
16

BANANA BREAD
caramel, pecan cookie, maple gelato
16

LEMON SCENTED OLIVE OIL CAKE
meringue, candied coriander seeds, crème anglaise
16

PISTACHIO CAKE
kataifi, tahini, passion fruit coulis, mango sorbet
16

Cocktails

SPRITZES
$19

BARLUME SPRITZ
tanqueray gin, st. germain, select aperitivo, prosecco

APRICOT
holiday vodka, apricot, aperol, elderflower, prosecco

ZA’ATAR
citral lemongrass and white tea liqueur, za’atar, cardamom, prosecco


AMARO YOUR WAY
served with our Barlume amaro blend
HIGHBALL club soda, lemon zest
SOUR lemon juice, simple syrup, egg white
SPRITZ prosecco, club soda, lemon


COCKTAILS

SPA DAY
hendrick’s gin, cucumber water, basil, genepy, lime
22

NEON LIGHTS
ketel one vodka, pink peppercorn, hibiscus ice, lime
22

YELLOW PEPPERITA
codigo 1530 blanco tequila, yellow bell pepper, mint, citrus
22

MEDITERRANEAN PALOMA
don julio blanco tequila, paramour cara cara, rosemary agave, lime, grapefruit
21

MIDNIGHT PASSION
alb vodka, habanero and thyme infused cointreau, chinola passion fruit,brucato amaro, vanilla
22

WHISKEY HIGHBALL
michter’s bourbon, meletti, benedictine, alma tepec pasilla, peach liqueur
21

DR NEGRONI
su casa reposado mezcal, amante, bitter bianca
23

CHICA CHICA
don julio blanco, siete misterios mezcal, nixta, chica chida reposado,cold brew, alma tepec pasilla, chocolate orange bitters
23

MARTINI TOWER 
classic or espresso
4 for $48, 8 for $96, 12 for $144


N/A BEVERAGES

ESTRELLA GALICIA
spanish lager, 0.0% abv, spain
10

FRENCH BLOOM
sparkling wine
16

PHONY NEGRONI
floral, citrus, bitter
15

BERRY APERITIF
ghia berry, chai, kumquat oleo, n/a sparkling wine
16

SLOW BURN
spiced pineapple, lime, habanero, club soda
15

HIBISCUS MULE
blood orange, hibiscus strawberry, ginger beer
15

APLOS 75
basil, yuzu, dandelion, citrus, n/a sparkling wine
16

FRESH ORANGE JUICE
7

Wines

SPARKLING

PROSECCO
Ruge Colfondo ‘L’Essenziale’ Unfiltered NV VENETO, ITALY
18

LAMBRUSCO
Corte Pagliare Viadanese Sabbionetano NV LOMBARDIA, ITALY
18

CHAMPAGNE
Lassalle & Filles Brut NV CHAMPAGNE, FRANCE
29

CHAMPAGNE ROSÉ
Nominé-Renard Brut NV CHAMPAGNE, FRANCE
33


WHITE

VERDICCHIO
Azienda Agricola Zaccagnini 2024 MARCHE, ITALY
21

SOAVE
Pieropan 2024 VENETO, ITALY USA
20

CHARDONNAY
Chartron et Trébuchet 2020 BURGUNDY, FRANCE
26

SANCERRE
Maison Chantal 2024 LOIRE, FRANCE
25

ALBARIÑO
Familia Torres ‘Pazo das Bruxas’ 2023 RIAS BAIXAS, SPAIN
18


ROSÉ

NEGRAMARO
Antinori Tormaresca ‘Calafuria’ 2024 PUGLIA, ITALY
18

ORANGE

PINOT BLANC-PINOT GRIS
Grape Abduction Co. ‘Awesome Mix Vol.1’ 2023 ŠTAJERSKA, SLOVENIA
18

MARAŠTINA-RUKATAC
Bura-Mrgudić 2023 COASTAL, CROATIA
19


CHILLED RED

GRIGNOLINO
Crivelli 2023 PIEDMONT, ITALY
20

GAMAY
Chateau De Pizay Morgon 2023 BEAUJOLAIS, FRANCE
21


RED

TEMPRANILLO
Cantor Rojo 2020 RIOJA, SPAIN
16

PINOT NOIR
Gaspard 2023 LOIRE VALLEY, FRANCE
18

CABERNET SAUVIGNON
Paul Hobbs ‘Crossbarn’ 2021 SONOMA, UNITED STATES
28

PRIMITIVO “14”
Vigneto Marchesana 2021 PUGLIA, ITALY
19

CHIANTI CLASSICO
Villa Cerna Primocolle 2022 TUSCANY, ITALY
24


DESSERT

MOSCATO D’ASTI
Marenco 375ml 2022 PIEDMONT, ITALY
18

ICED RIESLING
Wagner Vineyards 375ml 2022 FINGER LAKES, USA
21

Happiest Hour

Mix and match one drink and one food item


DRINKS

APEROL SPRITZ
12

BEER
Estrella or Forst Lager
6

HOUSE WINES
sparkling, white, rosé
10

MARTINI
choice of vodka or gin, dirty or with a twist
14


SNACKS

MARGHERITA PINSA
8

JAMON CROQUETAS
8

1/2 DOZEN PEEKO OYSTERS
12

TRUFFLE FRIES
8


*Ask your server for pairing suggestions